VINTAGE SWEETS
Paige Hull
We love a solid and easy dessert, especially if we can use the peaches we pick at The Vintage Round Top! This Peach Tray Tart is one of those desserts and it makes such a statement. It's beautiful and effortless while tasting like a classic French pastry. Give it a try with some fresh summer peaches or any other stone fruit that you like.
We found the recipe here.
Photo source: Donna Hay